We absolutely love the taste of the Lakanto Monkfruit Sweetener! It’s the perfect substitute for sugar, with no weird aftertaste like some other sweeteners. Whether we use it in baking, coffee, or tea, it provides just the right amount of sweetness without being overpowering. What’s even better is knowing it’s a healthier choice. Being zero-calorie and keto-friendly makes it ideal for our family’s dietary needs, and we never feel like we’re sacrificing flavor. If you’re looking for a high-quality sugar replacement that tastes amazing, this is the one to get. Highly recommend it—our pantry is never without it!

Love this product. So many sugar substitutes on the market are artificial or have a bad aftertaste. This one tastes great and is natural and doesn’t cause stomach bloat. Great value for the money as you basically are getting 1lb free.

Product is exactly as described.Sweet, easily substitute for cane sugar, no funny aftertaste

I love this brand of monk fruit sweetener. Sugar was the hardest thing for me to remove from my daily eating habits, tried many different alternatives and not one of them worked for me! I was introduced to Lakanto monk fruit and bamm! The taste is amazing and the closest to regular sugar by far. I order the large 3lb size so I am sure to not run out. Great value for the money and this non GMO , 0 Net Carbs Monkfruit Sweetener has helped me to take control and improve my health!

This Monkfruit/Erythritol mix has a Wonder flavor. I do not like the after taste of stevia and wanted a sugar substitute that tasted more like real sugar. Lakanto hit the nail on the head. This sugar sub tastes like sugar with a mix of richness to it. I rarely bake, so I cannot attest to how it performs when baking; however, tea, coffee, kool-aid and lemonade all taste great. Con: 1) I have to either make drinks in smaller batches or not drink much of a pitcher, etc as it sends me to the bathroom. If I drink a cup of something, then I am fine. Much more and off to the toilet I go. Admittedly, it is nowhere near the awful and almost immediate tummy twisting, bowel-blast response that I get from the sugar sub Maltitol. So, just as long as I am mindful of the amount used, I am good with Lakanto. 2) The price is way up there when compared to regular sugar. I do not know if the process to make this product really does justify the price or if it is jacked up cause folks don't have many tasty alternatives. Nevertheless, I use Lakanto sweetener very conservatively nowadays. Based on the taste, I highly recommend this product; however, the price is a bit outrageous!

It's a great substitute for sugar It's taste just like sugar 😋 and it's a lot cheaper on Amazon

So I’ve been looking for a sugar substitute and decided to try the “baking version” of this brand of monk fruit. It’s very finely ground if you will and my cornbread recipe only called for 75 grams of sugar so I substituted 1 for 1. First time out of the gate I’d say 10 out of 10. No off taste, no over browning as I found with allouse, so I’d give this a shot. I’m very happy with my first go around and will see how it works out as I continue to use it more.

This sweetener tastes great without any weird aftertaste. It works well for my baking. It is a perfect low-carb and keto-friendly option!

Love the taste.

Llegó en perfectas condiciones y a tirmpo

Best sweetener hands down. Best for baking and it’s a 1:1 ratio for regular sugar. Makes baking easier !

Yes, it’s expensive. Most clean food is these days. BUT if you’re doing a no-sugar, anti-inflammatory diet, or diabetic, or just cutting down on sugar, it’s a natural sweetener that does not affect blood sugar negatively and it really helped me through a period in which I had to cut out all sugars in my diet (I was working with a naturopath to heal digestive issues in my gut). It’s SLIGHTLY less sweet in ratio than regular sugar, but it’s pretty close to 1:1. Very worth it for me. I like the golden one because it has more of a maple-y/brown sugar taste.

Sabe casi igual al azúcar blanca, estoy encantada, buen sabor y cero calorías, me la recomedó la especialista en nutrición ya que la Stevia me sabe amarga y el Canderel me sabe muy mal,